Andy Warhol曾说：「在未来，每个人都有成名15分钟的机会。」当今盛行的网红文化下，饮食不再只满足口腹之欲，人们更藉由食与环境成就自我表演。「客从何处来」便是极具代表性的网红甜品店，从15分钟理论出发，把饮食过程定义为展演行为，入门接待入座、制作甜品、上菜以致于品尝皆是环环相扣的戏剧章节，店内所有人物都成舞台一份子，空间是铺陈食境的实验剧场。
Andy Warhol once said, “In the future, everyone has a chance at 15 minutes of fame”. In this age of Internet celebrities, people eat not just to satisfy their appetite, but they also use the food and the environment to show off themselves. Doko Bar is a representative Internet celebrity dessert shop, originated from the 15-minute theory, considers the eating process a show. From the moment our guests step inside our store, take a seat, and from the moment we prepare our dessert to deliver our dishes and our guests taste our food, every step of the way is like tight-coupling chapters of a play. Everyone in the store becomes a member of the platform. The space is a laboratory in which people taste their food.
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人行道店面外觀
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商場店面外觀
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2F俯瞰
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2F VIP
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1F主廊
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1F主廊
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2F廊道
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1F主廊
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用餐空間
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1F吧檯
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1F商場廊道
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入口等候區
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2F空間廊道
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化妝空間仰視
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业主单位：安柯道森餐饮管理有限公司
室内设计：水相设计有限公司
室内面积：390平方米
建成时间：2019年1月
设计周期：3个月
Owner：Enker Dawson F&B Management Co., Ltd.
Interior Design - Hard Outfit Design：Waterfrom Design Co., Ltd.
Indoor Area：390 sqm
Project Completion Time：2019.01
Design Cycle：3 months
李智翔
水相设计有限公司
设计总监
Nic Lee
Waterfrom Design Co., Ltd.
Design Director
客从何处来
业主单位：安柯道森餐饮管理有限公司
设计单位：Waterfrom Design 水相设计
建成时间：2019
项目地点：中国深圳
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